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Rongo, Kisii

Specialty Kenyan Coffee Beans (Black Honey)

Specialty Kenyan Coffee Beans (Black Honey)

8.000 KWD
8.000 KWD 8.000 KWD
Sale Sold out

250 (g)

Tasting the beauty of Specialty Kenyan Coffee Beans with the "Black Honey" processing method that gives it a unique and rich flavor. These beans are distinguished by a perfect balance of sweetness and acidity, with notes of fruit, berries, and a hint of dark honey, delivering an unforgettable coffee experience.

Coffee Type: Kenyan Coffee Beans

Flavor: Refreshing fruity notes like berries and grapes with a hint of chocolate, clean and balanced acidity

Origin: Kenya

Roasting: Carefully roasted to enhance brightness, fruit complexity, and a crisp, sweet aftertaste

  • Made With Love
  • Ethical Sourcing
  • Fast Shipping
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Coffee type
Arabica
Taste notes
Fruity flavors with lively Acidity
Intensity
Medium
Bag Size
250 (g)

Real coffee. Real experiences. Know your Coffee

Made with a selection of expertly roasted Arabica beans.

Sustainably sourced beans from countries like Brazil, Colombia, Kenya and many more.

A rich and classic taste to give you a deliciously refreshing coffee anytime, anywhere!

Our sustainability promise

At The Coffee Farm, sustainability is more than a commitment — it’s a responsibility we proudly uphold. We partner with farms that follow ethical growing practices, support fair treatment of workers, and protect the land for future generations. From mindful sourcing to small-batch roasting and eco-friendly packaging, every step is designed to reduce our impact and honor the communities behind each harvest. When you enjoy our coffee, you’re supporting a cleaner, fairer, and more sustainable coffee industry.